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Cafeteria Menu

Cafeteria Hours of Operation 

MONDAY THROUGH FRIDAY

Breakfast 6:45 - 10:30 am
Closed from 10:30 - 11:30 am
Lunch 11:30 am - 1:30 pm
Grill, Cold Sandwiches, Salad Bar, Snacks, Desserts and Beverages 1:30 p.m. - 4:00 p.m.
Closed from 4:00 p.m. - 5:00 p.m.
Dinner 5- 6:30 pm

SATURDAY, SUNDAY, AND HOLIDAYS

Breakfast 7  - 10:30 am
Closed from 10:30 -  11:30 am
Lunch 11:30 am - 1:30 pm
Closed 2 - 5 pm
Dinner 5 pm - 6:30 pm.    

Menu for the Week of October 14 - 20, 2018 

SUNDAY 10/14

SOUPS: Soup of the Day 
ENTREE: *Broccoli and Cheese Stuffed Chicken Breast $4.50 / Roast Leg of Lamb with Mint Jelly $4.50 / Mashed Potatoes $1.10 / Normandy Blend Vegetables $1.10  
DELI AND GRILL SPECIAL: Grilled Turkey and Cheese Sandwich $4.00

MONDAY 10/15

SOUPS: Vegetarian Gumbo – Seafood Bisque
ENTREE: Vegetarian Burger Loaf $4.00 / *Sautéed Chicken Breast L’Orange@ $4.00 / Rice Pilaf $1.10 / Corn $1.10
DELI AND GRILL SPECIAL: Penne and Broccoli $4.25

TUESDAY 10/16

SOUPS: Chicken Potato - Cream of Mushroom with Tomato
ENTREE: Beef Stew with Corn Bread $4.50 / Grilled Reuben Sandwich $4.50 / Potato Puffs $1.10 / Squash Medley $1.10    
DELI AND GRILL SPECIAL: BLT Salad $4.50

WEDNESDAY 10/17

SOUPS: Tomato Rice – Italian Sausage with Shells
ENTREE: Pulled Pork Sandwich $4.25 / *Chicken Cacciatore $4.00 / Cavatappi $1.10 / Scandinavian Blend Vegetables $1.10
DELI AND GRILL SPECIAL: Moroccan Salad with Blue Zone Crispy Chick Peas $4.50

THURSDAY 10/18

SOUPS: Angel Hair Pasta – Cream of Broccoli
ENTREE: Braised Short Rib $4.50 / Pasta Primavera $4.50 / Mashed Potatoes $1.10 / Peas and Carrots $1.10
DELI AND GRILL SPECIAL: Blue Zone Favorite Veggie Sandwich $4.00

FRIDAY 10/19

SOUPS: New England Clam Chowder
ENTREE: *Bacon and Cheese Baked Haddock $4.50 / Meatball Grinder $4.25 / Lyonnaise Potatoes $1.10 / Cape Cod Blend $1.10 / Cole Slaw $1.10
DELI & GRILL SPECIAL: Asian Chicken Stir Fry with Noodles $4.50

SATURDAY 10/20

SOUPS: Soup of the Day
ENTREE: Penne with Meat Sauce $4.25 / Open Face Hot Turkey Sandwich@ $4.25 / Stuffing $1.10 / Vegetable Medley $1.10 / Mashed Potatoes $1.10
DELI & GRILL SPECIAL: Garden Burger with Fruit Salad $3.75

Menu for the Week of October 21 - 27, 2018 

SUNDAY 10/21

SOUPS: Soup of the Day 
ENTREE: Home Style Meat Loaf with Pan Gravy $4.00 / *Baked Chicken Breast with Lemon and Garlic $4.00 / Mashed Potato $1.10 Whole Green Beans $1.10  
DELI AND GRILL SPECIAL: Italian Sub Sandwich $4.25

MONDAY 10/22

SOUPS: Tuscan Vegetable - Vegetarian Split Pea
ENTREE: Baked Manicotti Marinara $4.50 / *Chicken Fried Steak with Peppercorn Gravy $4.50 / Mashed Potatoes $1.10 / Whole Baby Carrots $1.10
DELI AND GRILL SPECIAL: Ciliegine and Roasted Cherry Tomato Salad $4.25

TUESDAY 10/23

SOUPS: Tomato Florentine – Pasta Fagioli
ENTREE: Grilled Pastrami and Swiss Grinder $4.50 / *Sautéed Chicken Breast Bruschetta@ $4.00 / Baked Stuffed Potatoes $1.85 / Broccoli and Cauliflower $1.10    
DELI AND GRILL SPECIAL: Autumn Salad $4.50

WEDNESDAY 10/24

SOUPS: Beef Barley – Turkey with Wild Rice
ENTREE: Chicken Pot Pie with a Buttermilk Biscuit $4.50 / *Braised Yankee Pot Roast Jardinière $4.00 / Mashed Red Potatoes $1.10 / Normandy Blend Vegetables $1.10 
DELI AND GRILL SPECIAL: Gorgonzola Steak Salad $4.50

THURSDAY 10/25

SOUPS: Chicken Noodle – Cream of Broccoli
ENTREE: Braised Pork Chops $4.00 / Sweet and Sour Chicken $4.00 / Rice Pilaf $1.10 / Peas and Onions $1.10
DELI AND GRILL SPECIAL: Asian Salad $4.50

FRIDAY 10/26

SOUPS: Soup of the Day – New England Clam Chowder
ENTREE: *Potato Crusted Cod $4.50 / Chicken Breast Cordon Bleu $4.50 / Oven Roasted Potatoes $1.10 / New Brunswick Blend Vegetables $1.10 / Cole Slaw $1.10
DELI & GRILL SPECIAL: Cheese Tortellini Alfredo $4.50

SATURDAY 10/27

SOUPS: Soup of the Day
ENTREE: Chicken Parmesan $4.00 / Pasta with Sauce $1.85 / Boston Baked Beans with Kayem Frank $3.25 / Vegetable of the Day $1.10
DELI & GRILL SPECIAL: Meatball Sub Sandwich $4.50

@ Identifies menu item prepared with meat from responsibly raised animals. *Daily Specials  | CONSUMER ADVISORY:  Burgers - Cooked to Order*,    Eggs – Cooked to Order* *Cooked to Order. Consuming raw or undercooked burgers or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.

 

Breakfast Menu/Grill

Egg Any Style: $ .65
Egg Substitute: $ .85
Breakfast Sandwich: $2.00
Grilled Ham: $1.10
Hash Brown Stick: $ .80
Toast - 2 Pieces: $1.10
English Muffin: $ .85
Bagel: $1.10
Plain, While Wheat, Onion, Cinnamon Raisin, Sesame, French Toast, Blueberry and Everything 
Cream Cheese: $ .35 
Plain, Light or Onion Chive                
Peanut Butter: $ .30
Jelly: $ .15 

BREAKFAST ENTREES CEREALS & SIDES

Hot Cereal: $1.00
Scramble Eggs: $ .65 each
Scramble of the Day: $2.00/2.75
Omelet: $3.30
Bacon – 3 slices: $1.20
Sausage Patties/2 each: $1.10
Pancake-single: $ .65/$ .95
French Toast-single: $1.25
Home Fries: $ .90
Corned Beef Hash: $1.35
Cold Cereal: $1.00
Muffins: $1.10
Breakfast Pastry: $1.35
Hash Brown Stick: $ .80 

Lunch & Dinner/Grill 

Hamburger: $1.75
Cheeseburger: $1.85
Gardenburger: $2.65
Hot Dog on a Roll: $1.65
Grilled Cheese Sandwich: $1.95
Grilled Chicken Breast Sandwich: $3.50
Chicken Cutlet Sandwich: $3.10
Fish Filet Sandwich: $3.00
Bacon, Lettuce & Tomato Sandwich: $3.50
Chicken Tenders
3 pieces - $3.60 & 2 pieces - $2.40
Chicken Tender Wrap: $4.15 

DELI 

Sandwiches: $3.50
Egg Salad: $2.65
Vegetable Wrap: $2.65 

BREADS 

White, Whole Wheat, Rye, Light Oatmeal, Oatmeal, Light Wheat, Flat Breads, 15 Grain, Bulkie 

WRAPS 

Plain, Whole Wheat, Multi-grain, Garlic & Herb, Tomato Basil 

FILLINGS 

Roast Turkey, Baked Ham, Roast Beef, Salami, Tuna Salad, Chicken Salad, Seafood Salad
American Cheese, Low Fat Cheese, Provolone Cheese, Swiss Cheese & Cheddar Cheese 

TOPPINGS & CONDIMENTS 

Lettuce, Tomato, Onion, Peppers, Pickles, Hummas, Mayonnaise, Mustard, Italian Dressing, Caesar Dressing, Honey Dijon Dressing, Sun Dried Tomato Dressing, Ranch Dressing, Salsa, Barbecue Sauce & Buffalo Sauce