For More Information About Heywood Hospitality
Contact:
John Nowak
Director of Food Services
Michelle Langelier
Contact:
John Nowak
Director of Food Services
Michelle Langelier
Our talented and professional staff is always ready to assist with planning and delivering a menu that will excite and satisfy you and your guests. Appetizers, sandwiches, party platters, full-course meals and desserts are all available through Heywood Hospital’s Food Services Department. Rather than re-create the same menu again and again, we work with our clients to create menus that fit specific needs and tastes. Local and sustainable products are an important part of our ingredients list. We also accommodate most dietary restrictions. Whether providing a treat for your staff or planning an event at your home or club, please let us assist you.