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Cafeteria Menu

Cafeteria Hours of Operation 

MONDAY THROUGH FRIDAY

Breakfast 6:45 - 10:30 am
Closed from 10:30 - 11:30 am
Lunch 11:30 am - 1:30 pm
Grill, Cold Sandwiches, Salad Bar, Snacks, Desserts and Beverages 1:30 p.m. - 4:00 p.m.
Closed from 4:00 p.m. - 5:00 p.m.
Dinner 5- 6:30 pm

SATURDAY, SUNDAY, AND HOLIDAYS

Breakfast 7  - 10:30 am
Closed from 10:30 -  11:30 am
Lunch 11:30 am - 1:30 pm
Closed 2 - 5 pm
Dinner 5 pm - 6:30 pm.   

Menu for the Week of August 13 - 19, 2017 

SUNDAY 8/13

SOUPS: Soup of the Day 
ENTREE: Tuna Noodle Casserole $3.95 / *Swedish Meatballs $3.75 / Mashed Potatoes $1.00 / Whole Green Beans $1.00  
DELI AND GRILL SPECIAL: Cheese Pizza $2.75

MONDAY 8/14

SOUPS: Minestrone – Loaded Potato
ENTREE: Cheese and Herb Rice Bake with Fresh Tomato Sauce $3.00 / Beef Stroganoff $3.95 / Buttered Noodles $1.00 / California Blend Vegetables $1.00  
DELI AND GRILL SPECIAL: Penne with Broccoli $3.95

TUESDAY 8/15

SOUPS: Chicken Rice – Corn Chowder with Zucchini
ENTREE: Grilled Kielbasa $1.75 / Kapusta $1.75 / Stuffed Pepper $2.75 / Roasted Red Potatoes $1.00 / Garden Blend Vegetables $1.00 
DELI AND GRILL SPECIAL: Carve to Order Roast Turkey Sandwich@ $3.95

WEDNESDAY 8/16

SOUPS: Vegetable Beef with Rice – Cream of Chicken Vegetable
ENTREE: Spaghetti with Meatballs or Sausage $3.75 / *Broccoli and Cheese Stuffed Chicken Breast $4.25 / Au Gratin Potatoes $1.00 / Spinach $1.00
DELI AND GRILL SPECIAL: Ciliegine Salad $3.95

THURSDAY 8/17

SOUPS: Macaroni and Bean – Cream of Cauliflower
ENTREE: *Baked Chicken Breast American $3.75 / Broiled Sirloin Steak on Garlic Toast $4.25 / Mashed Potatoes with Chives $1.00 / Zucchini and Tomatoes $1.00
DELI AND GRILL SPECIAL: Vegetable Quesadilla $3.95

FRIDAY 8/18

SOUPS: New England Clam Chowder – Soup of the Day
ENTREE: *Baked Haddock $4.25 / Shepherd’s Pie $3.75 / Rice Pilaf $1.00 / Peas and Onions $1.00 / Cole Slaw $1.00 
DELI AND GRILL SPECIAL: Pepperoni Pizza $2.75

SATURDAY 8/19

SOUPS: Soup of the Day
ENTREE: Chicken Cordon Bleu Sandwich on a Bulkie $3.95 / Chili Con Carne $3.00 / Vegetable of the Day $1.00 / Steamed Rice $1.00  
DELI & GRILL SPECIAL: Tossed Salad with Turkey@ $3.00

Menu for the Week of August 20 - 26, 2017 

SUNDAY 8/20

SOUPS: Soup of the Day 
ENTREE: Sirloin Tips with Peppers and Onions $4.25 / *Baked Stuffed Breast of Chicken $3.75 / Whole Baby Carrots $1.00 / Mashed Potatoes $1.00  
DELI AND GRILL SPECIAL: Tossed Salad with Grilled Chicken $3.00

MONDAY 8/21

SOUPS: Vegetarian Vegetable with Cous Cous– Italian Wedding Soup
ENTREE: Baked Macaroni and Cheese $3.00 / *Fried Chicken $3.75 / Prince Edward Island Vegetable Blend $1.00 / Mashed Potatoes $1.00  
DELI AND GRILL SPECIAL: Summer Salad $3.95

TUESDAY 8/22

SOUPS: Tomato Macaroni – Chicken and Potato
ENTREE: *Baked Fleur De Lis Ham Cranberry Raisin Sauce $3.75 / Veal Parmesan $3.75 / Capri Blend Vegetables $1.00 / Scalloped Potatoes $1.00
DELI AND GRILL SPECIAL: Piadina $3.95

WEDNESDAY 8/23

SOUPS: Italian Wedding Soup – Curried Chicken and Rice
ENTREE: Taco Salad with Tortilla Chips $4.25 / Chicken Chow Mein $3.75 / Steamed Rice $1.00 / Normandy Blend Vegetables $1.00
DELI AND GRILL SPECIAL: Turkey Melt Wrap $3.95

THURSDAY 8/24

SOUPS: Chicken Ditalini – Five Bean with Tomato and Bacon
ENTREE: *Sausage and Pepper Grinder $3.95 / Chicken Breast Teriyaki@ $3.75 / Fried Rice $1.00 / Whole Green Beans $1.00
DELI AND GRILL SPECIAL: Whole Grain Penne with Local Vegetables $3.95

FRIDAY 8/25

SOUPS: New England Clam Chowder – Soup of the Day
ENTREE: *Baked Haddock Newburg $4.25 / Grilled Cheese, Tomato and Bacon on Sourdough Bread with a Cup of Soup $4.25 / 
Winston Potatoes $1.00 . Broccoli Spears $1.00  
DELI AND GRILL SPECIAL: Light Cobb Salad $4.25

SATURDAY 8/26

SOUPS: Soup of the Day
ENTREE: Chicken Rice Florentine@ $3.75 / Kielbasa with Sauerkraut $3.50 / House Vegetable $1.00 / Onion Rings $1.65   
DELI & GRILL SPECIAL: Crispy Chicken Salad $3.00

@ Identifies menu item prepared with meat from responsibly raised animals. *Daily Specials  | CONSUMER ADVISORY:  Burgers - Cooked to Order*,    Eggs – Cooked to Order* *Cooked to Order. Consuming raw or undercooked burgers or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.

 

Breakfast Menu/Grill

Egg Any Style: $ .65
Egg Substitute: $ .85
Breakfast Sandwich: $2.00
Grilled Ham: $1.10
Hash Brown Stick: $ .80
Toast - 2 Pieces: $1.10
English Muffin: $ .85
Bagel: $1.10
Plain, While Wheat, Onion, Cinnamon Raisin, Sesame, French Toast, Blueberry and Everything 
Cream Cheese: $ .35 
Plain, Light or Onion Chive                
Peanut Butter: $ .30
Jelly: $ .15 

BREAKFAST ENTREES CEREALS & SIDES

Hot Cereal: $1.00
Scramble Eggs: $ .65 each
Scramble of the Day: $2.00/2.75
Omelet: $3.30
Bacon – 3 slices: $1.20
Sausage Patties/2 each: $1.10
Pancake-single: $ .65/$ .95
French Toast-single: $1.25
Home Fries: $ .90
Corned Beef Hash: $1.35
Cold Cereal: $1.00
Muffins: $1.10
Breakfast Pastry: $1.35
Hash Brown Stick: $ .80 

Lunch & Dinner/Grill 

Hamburger: $1.75
Cheeseburger: $1.85
Gardenburger: $2.65
Hot Dog on a Roll: $1.65
Grilled Cheese Sandwich: $1.95
Grilled Chicken Breast Sandwich: $3.50
Chicken Cutlet Sandwich: $3.10
Fish Filet Sandwich: $3.00
Bacon, Lettuce & Tomato Sandwich: $3.50
Chicken Tenders
3 pieces - $3.60 & 2 pieces - $2.40
Chicken Tender Wrap: $4.15 

DELI 

Sandwiches: $3.50
Egg Salad: $2.65
Vegetable Wrap: $2.65 

BREADS 

White, Whole Wheat, Rye, Light Oatmeal, Oatmeal, Light Wheat, Flat Breads, 15 Grain, Bulkie 

WRAPS 

Plain, Whole Wheat, Multi-grain, Garlic & Herb, Tomato Basil 

FILLINGS 

Roast Turkey, Baked Ham, Roast Beef, Salami, Tuna Salad, Chicken Salad, Seafood Salad
American Cheese, Low Fat Cheese, Provolone Cheese, Swiss Cheese & Cheddar Cheese 

TOPPINGS & CONDIMENTS 

Lettuce, Tomato, Onion, Peppers, Pickles, Hummas, Mayonnaise, Mustard, Italian Dressing, Caesar Dressing, Honey Dijon Dressing, Sun Dried Tomato Dressing, Ranch Dressing, Salsa, Barbecue Sauce & Buffalo Sauce